two minute stick blender mayonnaise = something simple for you to try this christmas
Prep time
Total time
Author: anél potgieter
Serves: 250 ml
Ingredients
1 egg yolk
1 Cup sunflower oil (250ml)
For seasoning
¼ – ½ t salt
freshly ground black pepper
1 big squeeze of lemon juice
Instructions
In this specific order - place the egg yolk in a tall container or jug, then add the oil.
Place your stick blender right on top of the egg at the bottom of the jug and start blending until the mayonnaise starts emulsifying. SLOWLY pull the stick blender up to complete the emulsification process.
Season with salt, pepper and lemon juice and serve.
Recipe by Anél Potgieter at https://anelpotgieter.com/?p=2464